The Changing Tides - A Cookbook by Robert Hall-McCarron
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The Changing Tides - A Cookbook by Robert Hall-McCarron
53 London Street
53 London Street
Edinburgh EH3 6LX
United Kingdom
Rated Excellent in Online Reviews 
TRUSTED FOR 9+ YEARS.
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- FREE 1-2 Day Delivery for all orders over £59
- FREE Click & Collect from the Edinburgh store
- £3.95 standard 1-2 Day Delivery
- £8.50 weekend delivery (order by 11am Friday)
Delivery Times:
We pack and ship orders daily. All orders placed before Midday (GMT) will be shipped the same day, or next working day if you place your order at the weekend.
For full details and FAQ see our Delivery & Shipping page
We have extended the standard returns policy from 14 days to a generous 60 days.
If your purchase does not meet your expectations simply let us know, and then return it to us unused and in its original condition and packaging, including any labels which must remain attached, within 60 days of receipt.
Please note that the conditions 'unused and in its original packaging, with labels attached' is a requirement of our returns policy, we will not accept returns that are returned in any other condition. We will then either exchange it or offer you a refund, whichever you prefer.
The cost of returning any item is at the Customer's own expense. The only exception to this is if the item is faulty or was sent by us in error.
For full details of how to complete a return or exchange, including exemptions, gifts and faulty or damaged goods please review the full Refund Policy.
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Edinburgh chef Roberta Hall-McCarron reveals how the abundance and quality of Scottish produce has inspired her seasonal approach to cooking.
Using ingredients from game to seafood, wild mushrooms to berries, Roberta has created a culinary calendar of eating through the year, with over a hundred recipes for the home cook and including a complete dinner party menu for each season. The book also features a skills section with basic game and seafood prep.
Recipes include Trout and Spring Vegetable Galette; Mallard Rillettes; Braised Beef and Caramelised Onion Pie; and Chocolate Fudge Cake.
Details
- Author: McCarron, Roberta Hall
- Publisher: Birlinn Ltd
- Format: Hardback
- Publication Date: 07/11/2024
- ISBN: 9781739174033
- B-Code: B075168
- Illustrated:
- Pages: 288
- Dimensions: 252x198mm
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Delivery and Packaging
We pack and ship orders daily. All orders placed before Midday (GMT) will be shipped the same day on a next day service, or next working day if you place your order at the weekend.
For full details and FAQ see our Delivery & Shipping page
Yes, absolutely. At checkout you can choose the FREE option to click and collect from our physical shop in Edinburgh. Our address is Lifestory, 53 London Street, Edinburgh, EH3 6LX.
All orders are picked and carefully packed with a personal note from our Edinburgh store. We pride ourselves on recycling packaging and ensuring that even the most fragile pieces arrive safely and undamaged. Read our reviews to see what our customers say about our packing.
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Yes, Gift Vouchers are a great way to give someone a Christmas Gift from Lifestory. Our vouchers work both in store and online for maximum convenience. They last for 12 months from date of purchase.
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returns and refunds
We have a 60 day policy for your convenience. Our full returns and refunds policy can be found at this link : Refund and Returns Policy